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From hidden gems to the must-see sights, you decide which activities you want to experience and what delights you want to indulge in as part of your very own Celtic story.
Wilson’s Farm and Kitchen is based at Cowbog Farm in the Scottish Borders. Cowbog Farm has been home to the Wilson family since 1938, with three generations managing and protecting the land that is set in the historic and beautiful hills and valleys of the Scottish Borders. The Scottish Borders is an area of exceptional beauty and history. Cowbog Farm is particularly noted for its beautiful riverside location and fantastic views of both The Cheviot Hills and the ruins of nearby Cessford Castle. Cowbog is a busy working family farm with approximately 250 head of cattle, arable crops, and a host of conservation features that the cows help to manage. Through sensitive management, the farm strives to protect and enhance its biodiversity while still being economic. Guests can experience the farm first-hand on a walking tour or taste the best of Scottish Borders produce with their food experiences.